This Fish Curry is a  traditional Kerala dish and is a  spicy curry. But, most importantly, it has  taste of kudampuli (dried black tamarind) and curry leaves. Make this fish curry at home with coconut.  Fish – Around 400 gm, cut into medium pieces, Turmeric powder – 1/2 tsp, Kashmiri chilly powder – 1 [...]

Chicken curry well flavored with spices. Also called Nadan Chicken Curry. It is well known side dish for Pathiri, Rice variants, Chapathi, Appam or any other Indian Breads. It is an easy and tasty Recipe for Kerala Chicken Curry     Ingredients: Chicken 1 kg, Pepper Powder-1 teaspoon, Turmeric Powder-3/4 teaspoon, Salt-1 teaspoon, Onion-3 numbers, [...]

Several unique varieties of pickles that spice up our palate and taste buds with a spicy and tangy hit of flavours, and Mangoes, Lemons and Chillies are indisputably the most favourite ingredients. Lemon Pickle is one of the main dishes for Kerala Sadya. Ingredients 8 medium sized whole lemons, 10 garlic cloves, skin removed and [...]